tag:blogger.com,1999:blog-2509457152211218735.post5024470340910411296..comments2008-04-08T08:37:56.444-07:00Doodleyboohttp://www.blogger.com/profile/10171248819894956903noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2509457152211218735.post-45673956043088084222008-04-08T01:26:00.000-07:002008-04-08T01:26:00.000-07:00oh my! I must make these beauties asap. I've been in a ginger/cinnamon mood of late, so that'll fit the bill perfectly. :)Celinehttp://www.blogger.com/profile/15483153865484260588noreply@blogger.comtag:blogger.com,1999:blog-2509457152211218735.post-84865892755073175802008-02-23T08:40:00.000-08:002008-02-23T08:40:00.000-08:00I never used to be a cinnamon person -- I especially disliked cinnamon and sugar toast, and still do a bit. I just made up the brown sugar cinnamon butter as I was making the waffles. We didn't have any syrup and I was trying to keep the added sugar to a minimum. Problem is now that we want to put the butter on everything! Hope you try the waffles and butter out -- they are sooo good! Great comfort food,especially after a long day at work.Doodleyboohttp://www.blogger.com/profile/10171248819894956903noreply@blogger.comtag:blogger.com,1999:blog-2509457152211218735.post-48546671200283589992008-02-22T17:41:00.000-08:002008-02-22T17:41:00.000-08:00Yum, spiced waffles, what could be better for breakfast? I too get fixated on certain foods, but cinnamon is always a delightful addition to nearly any sweet dish if you ask me!BitterSweethttp://www.blogger.com/profile/13545128987956148775noreply@blogger.comtag:blogger.com,1999:blog-2509457152211218735.post-86842101217132246002008-02-22T03:13:00.000-08:002008-02-22T03:13:00.000-08:00Ooh, sounds good! I am a creature of habit with food too.Melisser; the Urban Housewifehttp://www.blogger.com/profile/05375267938564345961noreply@blogger.com